Welcome to the Urban Agriculture course at Boston University. We are part of the Masters in Liberal Arts in Gastronomy program, which is a multidisciplinary approach to the study of food. This space was created to share what we are learning as we learn about what it means to grow food in the city.
Growing food in urban contexts raises interesting questions about food access, nutrition education, perceptions of public spaces and the place of nature in the urban environment. This course, which begins at the end of May, will focus on urban agriculture in Boston and a number of case studies from around the globe.
Throughout the course, students will visit gardens, learn basic cultivation skills through hands-on activities, study the social and cultural sides of urban agriculture, as well as the political and city planning aspects of urban ag projects.
There are four gardening groups with their own sites, which can be accessed on our homepage. We welcome you to visit each garden group’s site and join us as we get our hands dirty with urban agriculture!